Back to earth, quite literally. I spent 5 hours weeding yesterday. Before we left for Venice, I had noticed a new kind of weed proliferating throughout the garden. I ignored these slim stalks for a few days and they took advantage by inviting all their kinfolk to the party. By the time we returned from our trip, the whole enormous crop of them had dried up, turning most of our beds into brittle, grassy fields. The kicker? When you pull them up, they literally spit their seeds into your face, showering them everywhere. So we are assured of a nice big crop next year. Mother Nature sure is clever. On the flip side, she has rewarded us with so many other signs of gloriously burgeoning life. The chipmunks are back, fat and sassy, chasing each other around the yard. Woodpeckers syncopate the goings-on. The cherry tree and the lilacs are in bloom, and their sultry perfume never fails to remind me that life is sweet.
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Is it really Friday again? I've been up to my ears in work and trying to get on top of things before we leave for our trip to Venice. We're going for the black-tie 50th birthday celebration of a dear friend, and have rented a charming little garden apartment in Dorsoduro for the first week of May. To say I'm looking forward to the time away would be the understatement of the century. But I'm also praying for rain at home (it's been bone-dry here) and hotly anticipating a summer of gardening and foraging (more on the latter next week), both of which are off to a pretty good start. I want to share with you a few of the early beauties that announce spring, as well as a bunch of links I've been saving up for things to eat, do, ponder and buy.
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Home again, home again. As much as I love to travel, sometimes I think coming home is the best part. Especially when the transition from balmy Hawaii to balmy New York is so smooth. (Minus the jet lag, of course.) Our trip to the Big Island was extraordinary, and I plan to tell you all about it, but I hit the ground running and have not yet had a chance to sort through all the photos, much less my thoughts. So that's for next week. For now, a few glimpses of spring's first signs—it's arrived fast and furious in these parts—and links to some of my latest discoveries. I'm chomping at the bit to start foraging and have a long list of wild edibles I'm determined to find this season. By the way, I've missed you madly and realize all over again what a wonderful creative and social outlet this blog is for me.
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A-foraging I went and I didn't find one thing I was hoping for. No morels, no edible fiddleheads, not a single solitary ramp. And yet, it was truly a glorious day. The mighty Delaware, full of silt stirred up by the recent rains, is flowing the color of milky coffee. Eighty degrees out, with gentle breezes, fluffy cumulus clouds like globs of marshmallow cream in a Tiffany blue sky. The kind of weather sure to rouse even the drowsiest bear and summon the rattlesnakes from their stony bowers. I confess, I devoted a fair amount of mental energy conjuring up scenarios in which I was lunch. A trio of turkey vultures circling overhead didn't help matters much. But in the end, I was sufficiently distracted by all the green living things teeming on the forest floor.
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